Food and Cash Crop Productivities and Poverty Reduction in Ghana

Authors

  • Boahen Atta Oppong

  • Edward Ebo Onumah

  • Ramatu Mahama Al-Hassan

  • Akwasi Mensah-Bonsu

Keywords:

crop productivity, poverty, wellbeing

Abstract

Food and cash crop productivities growth provide food and improve smallholder farmers income to reduce poverty Crop farmers poverty rate is disaggregated into food and cash crop type but beyond 2006 the poverty rate is not disaggregated which is addressed by this study Food and cash crops have different growth paths and unequal pathways towards poverty The paper estimates the poverty rates among food and cash crop farmers and examines their productivities effect on poverty

How to Cite

Boahen Atta Oppong, Edward Ebo Onumah, Ramatu Mahama Al-Hassan, & Akwasi Mensah-Bonsu. (2022). Food and Cash Crop Productivities and Poverty Reduction in Ghana. Global Journal of Human-Social Science, 22(E6), 47–57. Retrieved from https://socialscienceresearch.org/index.php/GJHSS/article/view/103523

Food and Cash Crop Productivities and Poverty Reduction in Ghana

Published

2022-09-07