MAYARA REGINA ARAÚJO DOS SANTOS; MARIA ELISA DE PAULA EDUARDO GARAVELLO. Xavante Food Practices, Environmental Challenges and Food Sovereignty. Global Journal of Human-Social Science, [S. l.], v. 24, n. C2, p. 13–21, 2024. DOI: 10.34257/GJHSSCVOL24IS2PG13. Disponível em: https://socialscienceresearch.org/index.php/GJHSS/article/view/103969. Acesso em: 3 jul. 2024.