@incollection{,
	
					
					
					13F31A687D54C0EB942CC5762F87AF9E
				,
	author={{Rameca VincentLeary} and {Regent University}},
	journal={{Global Journal of Human Social Sciences}},
	journal={{GJHSS}}2249-460X0975-587X10.34257/GJHSS,
	address={Cambridge, United States},
	publisher={Global Journals Organisation}1651526
}

@book{b0,
	
	
		,
	title={{Organic, Inc.: Natural foods and how they grow}}
		,
	author={{
			SFromartz
		}}
		
			,
	year={2006}
			,
	publisher={Harcourt Trade Publishers}
			,
	address={New York}
		
	

}

@incollection{b1,
	
	
		,
	title={{Effects of salesperson experience, age, and goal setting on new product performance trajectory: A growth curve modeling approach}}
		,
	author={{
			FQFu
		}}
	
	
		,
	journal={{Journal of Marketing Theory and Practice}}
		
			17
			1
			
			,
	year={2009}
		
	

}

@book{b2,
	
	
		,
	title={{GMO alert. Natural News}}
		,
	author={{
			AGeib
		}}
		
		
			,
	year={2012}
		
	

}

@incollection{b3,
	
	
		,
	title={{Determining the factors affecting the consumers' willingness to pay higher prices for genetically unmodified products: Tomato case study in Turkey}}
		,
	author={{
			ZGGoktolga
		} and {
			KEsengun
		}}
		
	
	
		,
	journal={{British Food Journal}}
		
			111
			11
			
			,
	year={2009}
		
	

}

@incollection{b4,
	
	
		,
	title={{The consequences of dysfunctional customer behavior}}
		,
	author={{
			LCHarris
		} and {
			KLReynolds
		}}
		
	
	
		,
	journal={{Journal of Service Research}}
		
			6
			2
			
			,
	year={2003}
		
	

}

@incollection{b5,
	
	
		,
	title={{Employees' motivation and valued rewards as a key to effective QWL from the perspective of expectancy theory}}
		,
	author={{
			PHHemamalini
		} and {
			AWashington
		}}
		
	
	
		,
	journal={{TSM Business Review}}
		
			2
			2
			
			,
	year={2014}
		
	

}

@incollection{b6,
	
	
		,
	title={{Who are organic food consumers? A compilation and review of why people purchase organic food}}
		,
	author={{
			RSHughner
		} and {
			PMcdonagh
		} and {
			AProthero
		} and {
			IIShultz
		} and {
			CJStanton
		} and {
			J
		}}
		
		
		
		
		
	
	
		,
	journal={{Journal of Consumer Behavior}}
		
			6
			
			,
	year={2007}
		
	

}

@incollection{b7,
	
	
		,
	title={{Global consensus: Need of the hour for genetically modified organisms GMO labeling}}
		,
	author={{
			PJagadeesan
		}}
	
	
		,
	journal={{Journal of Commercial Biotechnology}}
		
			17
			1
			
			,
	year={2011}
		
	

}

@incollection{b8,
	
	
		,
	title={{Intervening effects of knowledge, morality, trust, and benefits on support for animal and plant biotechnology applications}}
		,
	author={{
			AKnight
		}}
	
	
		,
	journal={{Risk Analysis}}
		
			27
			6
			
			,
	year={2007}
		
	

}

@incollection{b9,
	
	
		,
	title={{Factors affecting college students' knowledge and opinions of genetically modified foods}}
		,
	author={{
			CMLauk
		} and {
			GAMosher
		} and {
			SAFreeman
		}}
		
		
	
	
		,
	journal={{Journal of Technology Studies}}
		
			36
			2
			
			,
	year={2010}
		
	

}

@incollection{b10,
	
	
		,
	title={{Consumers' perceptions of e-shopping characteristics: An expectancy-value approach}}
		,
	author={{
			HLim
		} and {
			AJDubinsky
		}}
		
	
	
		,
	journal={{The Journal of Service Marketing}}
		
			18
			6
			
			,
	year={2004}
		
	

}

@incollection{b11,
	
	
		,
	title={{The problem of generations}}
		,
	author={{
			KManheim
		}}
	
	
		,
	booktitle={{Karl Manheim: Essays}}
				,
	editor={
			PKecskementi
		}
		New York, NY
		
			,
	publisher={Routledge}
			,
	year={1927}
			
		
	

}

@book{b12,
	
	
		,
	title={{Understanding generation}}
		,
	author={{
			MMccrindle
		}}
		
			,
	year={2007}
			,
	publisher={Australian Leadership Foundation}
			,
	address={North Parramatta}
		
	

}

@incollection{b13,
	
	
		,
	title={{Public attitudes towards genetically-modified food}}
		,
	author={{
			SMiles
		} and {
			OUeland
		} and {
			LJFrewer
		}}
		
		
	
	
		,
	journal={{British Food Journal}}
		
			104
			4/5
			
			,
	year={2005}
		
	

}

@book{b14,
	
	
		,
	title={{GMO facts: Frequently asked questions}}
		,
	author={{
			Non-GmoProject
		}}
		
		
			,
	year={2015}
		
	

}

@book{b15,
	
	
		,
	title={{The non-GMO labeling scam}}
		,
	author={{
			BPeterson
		}}
		
		
			,
	year={2011}
		
	

}

@incollection{b16,
	
	
		,
	title={{Attitudes of the Croatian population toward genetically modified food}}
		,
	author={{
			NRenko
		} and {
			VBrcic-Stipcevic
		} and {
			SRenko
		}}
		
		
	
	
		,
	journal={{British Food Journal}}
		
			105
			3
			
			,
	year={2003}
		
	

}

@book{b17,
	
	
		,
	title={{Spilling the beans. Organic Consumers Association}}
		,
	author={{
			JSmith
		}}
		
		
			,
	year={2008}
		
	

}

@book{b18,
	
	
		,
	title={{The non-GMO project verified seal. Non-GMO Project}}
		,
	author={{
			MSquire
		}}
		
		
			,
	year={2015}
		
	

}

@incollection{b19,
	
	
		,
	title={{Organizational behavior of employees in the manufacturing environment: An engineering perspective}}
		,
	author={{
			IStankovic
		}}
	
	
		,
	journal={{International Journal of Organizational Innovation}}
		
			6
			2
			
			,
	year={2013}
		
	

}

@incollection{b20,
	
	
		,
	title={{Consumer preferences regarding foodrelated risk-benefit messages}}
		,
	author={{
			EVan Dijk
		} and {
			EVan Kleef
		} and {
			HOwen
		} and {
			LJFrewer
		}}
		
		
		
	
	
		,
	journal={{British Food Journal}}
		
			114
			3
			
			,
	year={2012}
		
	

}

@book{b21,
	
	
		,
	title={{Work and motivation}}
		,
	author={{
			VHVroom
		}}
		
			,
	year={1964}
			,
	publisher={McGraw-Hill}
			,
	address={New York, NY}
		
	

}

@incollection{b22,
	
	
		,
	title={{Antimicrobial resistance. Fact sheet no}}
		
	
	
		,
	journal={{World Health Organization}}
		
			194
			,
	year={2013}
		
	

}

@incollection{b23,
	
	
		,
	title={{Fix it or leave it? Customer recovery from self-service technology failures}}
		,
	author={{
			ZZhu
		} and {
			CNakata
		} and {
			KSivakumar
		} and {
			DGrewal
		}}
		
		
		
	
	
		,
	journal={{Journal of Retailing}}
		
			89
			1
			
			,
	year={2013}
		
	

}